1 kg Laahti malt 10 grams of Northen brewer 10,3 % 60 minutes 4 grams of Fuggle 5.0% 15 min ½ tablespoon ginger 10 minutes Old sonoma yeast 6 liters of water OG 1.060 FG 1.018 Comment: Has a rather... Läs mer
2 kg wheat weihenstephan 30687 g Northen brewer 10,3% 60 min3 g Fuggle humlepellets 5,0% 20 min2 g Challanger humlekottar 8,3% 10minOG 1070FG 1010 Comment: Did not turn out well, tasted sour and had a strange taste to it. Most... Läs mer
1 kg carapale 56052C (viking malt)1 kg pale ale malt (weyerman pale ale n297)Old Ale Yeast 9097PC7 g Northen brewer 10,3% 60 min5 g Fuggle 5,0% 15 minOG: 1060FG: 1020 Comment: Only difference to number two was the yeast, it... Läs mer
1 kg carapale 56052C (viking malt) 1 kg pale ale malt (weyerman pale ale n297) Brittish ale yes (1098) 7 g Northen brewer 10,3% 7 liters of water 5 g Fuggle 5% OG 1.058FG 1.018 Comments: Same as number one,... Läs mer
2 kg Münichermalt 7 liters of water Wyest German ale 1007 10 g Northen brewer 10,3% 7 g Fuggle humlepellets 5,0% OG 1,080FG 1,020 The Northen brewer hops boiled for 1 hour, the Fuggle for 15 minutes. Comments: More water... Läs mer
Brewing mead is slightly simpler than brewing beer but it takes longer to ferment. The basics are pretty simple: Water, honey and yeast. That’s it. All you need apart from that is something to add more flavour but most things... Läs mer
Basic beer brewing So you have decided to make some beer? Great! It’s fun, easy and rewarding. I will give you the basics here so you will be able to start your own batch of beer quickly. I will assume... Läs mer
Brewing Regardless of what kind of fermented beverage you are thinking of doing, there are a few basic principles that apply to all of them. Before you wish to begin you should read through them so you have a good... Läs mer